After failing the last New York City Department of Health inspection, Devi restaurant has done better in the latest inspection on January 15, 2008.
In the latest inspection by NYC Health Department, Devi received 18 violation points compared to the 31 violation points it received on November 15, 2007.
A NYC restaurant needs a score of 27 or less to pass the NYC Health Dept inspection.
Although an improvement over its previous bad performance, Devi’s latest violation points are still above the average violation point total of 14, for all NYC restaurants on their most recent inspection.
According to the NYC Department of Health inspection report of 1/15/2008, violations were cited in the following area(s) and those requiring immediate action were addressed.
Sanitary Violations observed at Devi:
1.) Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
2.) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
3.) Cold food held above 41°F (smoked fish above 38°F) except during necessary preparation.
The NYC Health Department said a Notice of Violation was not issued as a result of this inspection.
Devi Previous NYC Inspection Reports
Date | Violation Points
11/15/2007 – 31
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